This is not training to become a certified Food Service Manager. However, you do not need to be a Food Service Manager to work in the FBC kitchen. We need cooks and people to cleanup. Kitchen training for cooks and cleanup crew will take place on May 3 from 9:00 a.m. to 12 noon and will include the new kitchen policies/rules and how to use the various equipment. This training will be repeated in the coming months. Signup for this training through the Church Office.